SPORT AND WELLNESS, A FLYING FOR TOURISM

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SPORT AND WELLNESS, A FLYING FOR TOURISM
By Journalists Foundation of Emilia-Romagna
in collaboration with Corriere Bologna and Corriere Imprese, OMNIA Relations, Sportur.
Cervia (RA) - Friday 12 and Saturday, June 13, 2015

PROGRAM
Friday, June 12

15.30 to 16.00 Registration of participants

Opening welcome by Antonio Farnè (President Order Journalists Emilia-Romagna) and Claudio Fantini Sportur president.

16.00 to 19.00 The sport, a big boost to the economic growth of the territory
- Filippo Bazzanella - sport manager co-author of "Must have. Nice 2 have "
- Fabio Grassi - communications manager APT Emilia Romagna
- Eraldo Pecci - former player in Serie A, sports commentator, writer
- Mauro Rozzi - President Uisp Committee Regionale Emilia Romagna
- Andrea Trabuio - responsible Area Mass Event of RCS Sport
conducts the meeting Massimo Mignanelli, sent TG1

The protagonists:
- Paolo Bellino -Director General RCS Sport
- Flavio Roda - President of the Italian Winter Sports Federation
leads Guido De Carolis, Corriere Bologna and Courier Companies

Saturday, June 13

16.30 to 17.00 Registration of participants

17.00 to 20.00 Communicating a healthy lifestyle: nutrition and good practices
- Andrea Segre - founder of Last Minute Market, creator of the theme park Agro-food (Fabbrica Italian Peasant, FICO -EatalyWorld Bologna), President of the Edmund Mach Foundation of San Michele
- Luigi Angelini - Managing Director Wellness Foundation
dialogue with Bruno Gambacorta, sent TG2 Eat Parade, Luca Castaldini, SportWeek
Mara Monti, Il Sole 24 Ore

Admission

To join the course you must register on the appropriate electronic platform on the site of the Journalists ( http://www.odg.it/content/piattaforma-sigef - https://sigef-odg.lansystems.it/sigef/ ).
For information contact the secretary of the Journalists of Emilia Romagna: tel. 051235461 - email: info@odg.bo.it

CONVENTIONS

Some conventions have been prepared for the participants, who can use the Fantini Club, throughout the weekend, with discounts of 10% on beach services and 10% on sensory journey SPA.
Places are limited: the agreements are valid until all available seats.

Dinner Friday, June 12: Dinner on the beach Fantini Club @
20.30: Fish menu (appetizer, main course, dessert) with water, wine and coffee - 35,00 € per person (menu available alternative for those who do not eat fish).
Dinner can be booked until 10 June. It will be organized with a minimum of 30 accessions.

Hotels
Are there "packages" hotel special rates for journalists (and their families) who wish to participate; below, the list of hotels and rates. Places are limited, reservations subsequent to May 29, are no longer guaranteed the rates.

Reservation: directly from customers; confirmed by sending a deposit and payment on departure. The booking of hotel accommodation will be made at: Sportur Travel - phone 0544.974395 - Monday to Friday 9:00 to 13:00 / 14:00 to 6:00 p.m. - mail: info@sporturtravel.com )

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